Lemon Garlic Roasted Chicken and Potatoes Recipe

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Lemon Garlic Roasted Chicken and Potatoes – moist tender chicken with lemon, golden crisp potatoes and lots of fresh herbs!

Ingredients

• Ingredients for the chicken
• 6 medium bone-in skin-on chicken breast halves (You can also use skin-on boneless breasts, but I would not try to use skinless, boneless as they will dry out at this high heat.)
• 1 tablespoon chopped fresh rosemary
• 1 tablespoon chopped fresh thyme
• 3 cloves garlic finely minced
• 2 ½ teaspoons kosher salt
• ½ teaspoon freshly ground black pepper
• finely grated zest of 1 medium-size lemon
• 1 tablespoon fresh lemon juice
• 2 tablespoons extra virgin olive oil
• Ingredients for the potatoes:
• 1 ½ pounds small yellow potatoes halved (or quartered if they are large)
• 2 tablespoons extra virgin olive oil
• 1 teaspoon kosher salt
• ½ teaspoon freshly ground black pepper
• 1 lemon sliced in 1/8-inch slices

Instructions